Ingredients - 3 thick slices of pork belly (marinated with 2 tbs light soy sauce for 30 minutes), 1 fried egg (over easy), button mushrooms (saute in olive oil, season with salt and pepper), pickled radish, sweet basil.
Braising pork belly - heat 1 cup of oil, put in pork belly slices and fried at medium heat for about 5 minutes, remove and set aside.
Leave 2 tbs oil in the pan, add 2-3 slices of ginger, a few cloves of garlic, 4-5 dried chili peppers, 1-2 star anise, 1/2 tsp Sichuan peppercorns, stir until fragrant. Add 1 meat braising herbs packet, 5-6 tbs cooking wine, 4-5 tbs light soy sauce, 2 tbs dark soy sauce, 2 tbs rock sugar, 3 cups of water and bring to boil.
Add pork belly slices, braise at medium low heat for about 60 minutes.
On a large serving plate, place a bowl of rice at the center, arrange pork belly, fried egg, saute mushrooms, pickled radish and sweet basil around the sides, pour some sauce on the rice.
One dish meal 碟头饭 - braised pork belly with rice
Ingredients - 3 thick slices of pork belly (marinated with 2 tbs light soy sauce for 30 minutes), 1 fried egg (over easy), button mushrooms (saute in olive oil, season with salt and pepper), pickled radish, sweet basil.
Braising pork belly - heat 1 cup of oil, put in pork belly slices and fried at medium heat for about 5 minutes, remove and set aside.
Leave 2 tbs oil in the pan, add 2-3 slices of ginger, a few cloves of garlic, 4-5 dried chili peppers, 1-2 star anise, 1/2 tsp Sichuan peppercorns, stir until fragrant. Add 1 meat braising herbs packet, 5-6 tbs cooking wine, 4-5 tbs light soy sauce, 2 tbs dark soy sauce, 2 tbs rock sugar, 3 cups of water and bring to boil.
Add pork belly slices, braise at medium low heat for about 60 minutes.
On a large serving plate, place a bowl of rice at the center, arrange pork belly, fried egg, saute mushrooms, pickled radish and sweet basil around the sides, pour some sauce on the rice.
看着真过瘾，他爹比儿子吃相好些，
这儿子吃方便面，都不带嚼，直接就咽进去