The soup I cooked today is very similar to babypink007's receipe. I used all the materials and the steps she mentioned except the 马蒂, I used 3 dried 蜜棗 and added 3 potatoes. Potatoes make me feel full and I do not need to cook additional dishes for dinner. First time to load a picture. it works! Yeah!!
I have a picture but have trouble to load it here. It keeps saying that the format of the document is not correct. I think it is jpeg and the size is smaller than 300kb.
I have a picture but have trouble to load it here. It keeps saying that the format of the document is not correct. I think it is jpeg and the size is smaller than 300kb.
as i remember, the pic size should be less than 150k
这个汤是我妈妈的拿手汤之一， 简单易学又鲜美， 以前上大学的时候我经常煲，宿舍的大家都很喜欢呢~~
先说说材料（这个是4人分量的）： 玉米一两根， 红萝卜三四根（中等身材的）， 马蒂（就是孛荠啦）五六个， 猪骨半斤或三分一斤
做法：1， 玉米砍成块状，红萝卜削皮切块， 孛荠削皮切开一半， 猪骨砍件
2， 煲滚水， 猪骨过水，捞起。
3， 把水放进煲子 （瓦煲或不锈钢煲）， 水跟材料的比例是2：1或2.5：1。
4， 煲滚水， 放所有材料进去， 滚起后关小火，煲1小时或2小时。
5， 开餐~~~~~~~~~
忘了说， 关火前15分钟放盐~~~~~~~~
nice!!!!! I like soap!
soap or soup ?
懒人还有一种办法, 就是买一个真空煲, 像thermos 牌子的， 等水滚後，直接把所有材料连滚汤一起倒进真空煲， 盖上盖，等1小时就可以吃了～～～不用看火～～～～～～～～
[此贴子已经被作者于2009-7-13 10:30:17编辑过]
这个周末刚吃的玉米鸡汤，没有骨头，用烤鸡代替了。
问一下哦,玉米放进去汤会不会甜甜的啊?
我觉得放了玉米不是甜味，而是鲜味~~
The pork sold in US always has a smell...
I have a picture but have trouble to load it here. It keeps saying that the format of the document is not correct. I think it is jpeg and the size is smaller than 300kb.
as i remember, the pic size should be less than 150k
waiting for you pic..
懒人还有一种办法, 就是买一个真空煲, 像thermos 牌子的， 等水滚後，直接把所有材料连滚汤一起倒进真空煲， 盖上盖，等1小时就可以吃了～～～不用看火～～～～～～～～
呵呵，握手，我也是用真空煲，懒得看火
妹妹广东人？