Googled 了一下,真是如此 https://www.snackdinner.com/home/throwing-spaghetti-at-the-wall In their chapter devoted to cooking cereal products, the Fitzsimmonses include a number of pasta recipes, one of which includes a familiar claim: “When we were very young we knew some Italian families who had a fascinating method of testing their spaghetti. The mother would take a few lengths of the spaghetti on a fork and hurl it at the wall over the sink. If the spaghetti stuck to the wall it was done!”
🔥 最新回帖
真的耶。你一说我才意识到。之前大家说Google什么idea都试看啥成功,就说是Throw it against the wall and see what sticks 我还以为是烂泥扶不上壁的意思 原来是熟面条😂😂😂
哈哈哈哈哈笑不活了
https://www.snackdinner.com/home/throwing-spaghetti-at-the-wall
In their chapter devoted to cooking cereal products, the Fitzsimmonses include a number of pasta recipes, one of which includes a familiar claim: “When we were very young we knew some Italian families who had a fascinating method of testing their spaghetti. The mother would take a few lengths of the spaghetti on a fork and hurl it at the wall over the sink. If the spaghetti stuck to the wall it was done!”
🛋️ 沙发板凳
我一直以为这是个段子而已,果不其然段子来源于真实的生活
这确实是上一辈传统确认意面是不是煮到刚好火候的方式
小时候家里煮饺子,总是先捞出来一个放凉水里过一下然后试吃一个
这好像是基本常识!
面条我喜欢煮软一点的,这个自己试,不扔墙上。确实听说过扔墙上的,网络上看到的,我以为开玩笑的。
哈哈哈哈哈哈哈哈哈哈哈哈哈哈哈哈哈哈哈哈哈
饺子其实只要煮到浮起来就好了,并不一定是三水
看了上半句还以为要往墙上甩饺子呢😂
这不是煮饺子的方法? 敢情是国际法则啊,哈哈哈
我好怕吃生的东西,所以我都这样煮。
不记得里面有这段呀!第一次听说,开眼
浮起来离熟还远着呢,你肯定不经常煮饺子哈哈
那他还是打扫了的,毕竟是他自己家厨房,我只是万万没想到他夹起一筷子就往墙上甩
意面很难煮啊。看露营的老外还带意面,不怕费火啊
饺子这样熟不了的,特别是冰冻饺子 汤圆才是浮起来就熟了
我也在想 每次还要清洁 好麻烦
赞👍楼主房东永筷子🥢
以前有部电影,触不到的恋人,里面李政宰告诉全智贤这么确认意大利面有没有熟
我也想起了这个
我家用温度计测中间的温度。