Deep in the south of Italy, the region of Basilicata is timeless and otherworldly. It is home to one of the oldest inhabited cities in the world, Matera, a city of caves. Hollywood Director Francis Ford Coppola introduces host Kathy McCabe to his ancestral hometown of Bernalda and talks about how he rediscovered his Italian roots and opened a hotel here. Kathy digs for clams on the coast, learns to make mozzarella with a very special treat inside and learns about the difficult past of this beautiful land.
Florence is known for its Renaissance art and architecture. But the city isn’t stuck in the past, it is always evolving. Host Kathy McCabe gets to see the restoration of the Duomo from a unique perspective – a crane! She visits the only Last Supper painted by a woman – a Renaissance nun nonetheless – and she’s how it is being brought to life. Florence is also home to modern street artist Clet Abraham and Kathy joins him for an artistic caper of sorts. There are fresco-making and cooking lessons and a unique trip in an historic boat on the Arno River.
Bologna is one of Italy’s lesser-known big cities but is one of its more charming. Known its cuisine (this is where Italians go to eat) and as home to the oldest university in the western world. It also the center of Italy’s “motor valley” and host Kathy McCabe gets a test drive in a Lamborghini. Not only does she learn how to make Bologna’s famous tortellini but she attends Gelato University, yes it is real. Kathy and her friend Alessandro head for the Bologna Hills, La Dolce Vita-style in a convertible and meet the nonna (grandmother) who makes some of the best ragu in the world. Plus much more…
There is simply no other place in the world like Venice. Host Kathy McCabe takes a gondola rowing lesson from an 8th-generation gondolier. She learns how Venice is fighting rising water levels with a special ecology tour. Kathy meets an impiraressa - a bead stringer - who is bringing Venice's ancient art into modern times. Chef Riccardo takes Kathy to Venice's 1000-year old Rialto Market and teaches her how to cook up some eel. Plus much more...
Dream of Italy Season 2: Full Castelvetere sul Calore Episode
Ten percent of Americans have some Italian blood and many of them could qualify for Italian citizenship by birth. Host Kathy McCabe travels to the ancestral village of her maternal great-grandfather – Castelvtere sul Calore in the region of Campania– to trace her roots and see if she can qualify for citizenship by blood line. This has always been a place of mystery and miracles for her family. Kathy takes part in an ancient procession honoring the town’s patron saint Madonna delle Grazie. Her visit is full of surprises and the kind of magic that can only take place in Southern Italy.
Dream of Italy Season 1: Full Naples/Amalfi Coast Episode
In the fourth episode of Dream of Italy Season 1(PBS travel series), we travel to Naples and the Amalfi Coast. Neapolitans are serious about their coffee and we visit the historic Gran Caffè Gambrinus to taste what some say is the best espresso in the city. Naples is also famous for its tailoring tradition and we visit Rubinacci for an inside look. Host Kathy McCabe attends pizza school with master Enzo Coccia and learns it isn’t easy to make a perfect pizza. A visit to Via San Gregorio Armeno reveals a street full of Christmas crèches and caricatures. Mount Vesuvius looms large over life here and we venture into the crater with guide Roberto Addeo. In the shadow of Vesuvius we enjoy a local folk music performance before venturing to the Amalfi Coast. We visit some very special vines at Tenuta San Francesco, watch paper being made at Amatruda in the town of Amalfi, learn to make limoncello with a local, watch a cooking demonstration with Chef Christoph Bob at Monastero Santa Rosa and go fishing with local Costabile Laudano.
Florence is known for its Renaissance art and architecture. But the city isn’t stuck in the past, it is always evolving. Host Kathy McCabe gets to see the restoration of the Duomo from a unique perspective – a crane! She visits the only Last Supper painted by a woman – a Renaissance nun nonetheless – and she’s how it is being brought to life. Florence is also home to modern street artist Clet Abraham and Kathy joins him for an artistic caper of sorts. There are fresco-making and cooking lessons and a unique trip in an historic boat on the Arno River.
Bologna is one of Italy’s lesser-known big cities but is one of its more charming. Known its cuisine (this is where Italians go to eat) and as home to the oldest university in the western world. It also the center of Italy’s “motor valley” and host Kathy McCabe gets a test drive in a Lamborghini. Not only does she learn how to make Bologna’s famous tortellini but she attends Gelato University, yes it is real. Kathy and her friend Alessandro head for the Bologna Hills, La Dolce Vita-style in a convertible and meet the nonna (grandmother) who makes some of the best ragu in the world. Plus much more…
There is simply no other place in the world like Venice. Host Kathy McCabe takes a gondola rowing lesson from an 8th-generation gondolier. She learns how Venice is fighting rising water levels with a special ecology tour. Kathy meets an impiraressa - a bead stringer - who is bringing Venice's ancient art into modern times. Chef Riccardo takes Kathy to Venice's 1000-year old Rialto Market and teaches her how to cook up some eel. Plus much more...
Just two hours from Rome, but a world away, the region of Abruzzo is filled with mountains, national parks and beautiful beaches. Host Kathy McCabe takes viewers from coast to countryside. She catches her lunch in nets on an historic fishing hut before listening to traditional music with a modern twist. In Sulmona, Kathy sees how the famous confetti (candy-covered almonds) are made and heads to a farm for some unusual donkey therapy.
Il Palagio, a 400-year-old villa in Tuscany, is a summer house that the singer-musician Sting, and his wife, Trudie Styler, bought for a song or two. They've fixed it up, and brought the olive groves, vineyards and vegetable gardens back to life. Sting and Trudie talk with correspondent Alina Cho about music, raising a family, and revitalizing a cherished homestead.
Il Palagio Sting, the British pop legend and long-term Italy resident, has launched a pizzeria at his vineyard in the heart of Tuscany, he announced on Instagram. The pizzeria has opened at Il Palagio, located in the Chianti region, where Sting and his wife Trudie Styler produce wine, honey and extra virgin olive oil.
In the fifth episode of season 1 of Dream of Italy (on PBS), travel to Piedmont - the land of truffles and wine. Host Kathy McCabe tries to get truffle hunters Natale and Giorgio Romagnolo to reveal their secret hunting grounds, then tastes the precious white truffles they find. Then it is time to attend the World Truffle Auction where the bidding gets frenzied for these rare tubers. We visit Cascina Bruciata vineyard to learn about the hearty Barolo, Barbaresco and Barbera wines that are produced in Piedmont. Piedmont is also home to hot springs and Kathy goes to Lago delle Sorgenti to find out about the unique medicinal qualities of these baths. We also visit Lake Iseo in the region of Lombardy to see fine Italian boat making – from masters big and small – at Riva yachts and a small fishing boat maker on Monte Isola.
In the third episode of Dream of Italy (new PBS travel series), we go to the green heart of Italy- Umbria. In Perugia, host Kathy McCabe In Perugia, we meet two women carrying on their family traditions — Maddalena Forenza creating stained glass and Marta Cucchia and her handmade textiles. Just outside Perugia, at the Perugina Chocolate School, chocolate maestro Massimiliano Guidubaldi teaches host Kathy McCabe to make the famous Baci candy. Then it is into the countryside around Montefalco to visit the ultra-modern winery Tenuta Castelbuono and learn about the local Sagrantino grape with Marco Caprai at the Arnaldo Caprai vineyard. Kathy enjoys a cooking lesson with Chef Salvatore Denaro. We are then off to a goat cheese farm to meet Diego Calcabrina and his goats and then it is time to harvest precious saffron and forage for greens with Marta Giampiccolo.
In the second episode of season 1 of Dream of Italy (PBS travel series), we go behind the scenes of the Eternal City. Romans have been making mosaics for thousands of years and artisan Nadia Ridolfini teaches host Kathy McCabe the ancient craft. Food markets like the Campo dei Fiori are a vital part of daily life. Alessandro Volpetti takes Kathy on a tour of the new Testaccio market as well as his family deli, Volpetti. Then the Di Felice brothers, owners of Da Enzo, teach Kathy to make Rome’s famous dish Cacio e Pepe. Next we get “the scoop” on gelato making at Gelateria del Teatro ai Coronari. Noted street artist Alice Pasquini shows us her work, a modern contrast to ancient frescoes. The episode ends at Palazzo Brancaccio with an historic ball performed by Campagna Nazionale di Danza Storica. Special thanks to our underwriters: Viator, Ama Waterways and Perillo Tours.
In the sixth episode of season 1 of Dream of Italy (PBS travel series), we head to the heel of Italy - Puglia. Local Tonino Benincasa gives host Kathy McCabe an introduction to the Baroque city of Lecce with a classic car ride. Lecce is famous for its paper mâché and we see how nativity scene figures are crafted at Cartapesta Claudio Riso. Outside Lecce, in the town of Squinzano, Kathy meets the locals and gets a ride in a tiny Ape car to an olive mill where locals are dancing the pizzica in celebration of the harvest. A local mama teaches Kathy to make orecchiette (pasta). Alberobello is famous for its classic cone-shaped houses (trulli) and we learn the history of them. In seaside Monopoli, Kathy’s friend Antonello Losito introduces her to an old man who makes beautiful model boats.
In the fourth episode of Dream of Italy Season 1(PBS travel series), we travel to Naples and the Amalfi Coast. Neapolitans are serious about their coffee and we visit the historic Gran Caffè Gambrinus to taste what some say is the best espresso in the city. Naples is also famous for its tailoring tradition and we visit Rubinacci for an inside look. Host Kathy McCabe attends pizza school with master Enzo Coccia and learns it isn’t easy to make a perfect pizza. A visit to Via San Gregorio Armeno reveals a street full of Christmas crèches and caricatures. Mount Vesuvius looms large over life here and we venture into the crater with guide Roberto Addeo. In the shadow of Vesuvius we enjoy a local folk music performance before venturing to the Amalfi Coast. We visit some very special vines at Tenuta San Francesco, watch paper being made at Amatruda in the town of Amalfi, learn to make limoncello with a local, watch a cooking demonstration with Chef Christoph Bob at Monastero Santa Rosa and go fishing with local Costabile Laudano.
The first episode of Dream of Italy (new PBS travel series) starts in the heart of Tuscany – Chianti – with a visit to Castello di Ama to learn how true Chianti Classico wine is produced and see the modern art that makes up the estate. The area is also famous for olive oil and we visit Pornanino to take part in the olive harvest. Nearby host Kathy McCabe meets the very special cashmere goats that Nora Kravis raises at Chianti Cashmere Farm. Then it is off to Panzano for a wild boar hunt with the La Squadra Chiantigiana and a visit with philosophical butcher Dario Cecchini. At Busatti in Anghiari, we watch 100-year-old looms craft fine fabrics. The episode ends on the captivating coast of Tuscany in Maremma with a stunning ride with the butteri (cowboys). Special thanks to our underwriters: Viator, Ama Waterways and Perillo Tours.
Asti (Piedmont): Palio September 6, 2022| Recurring Event (See all) Since 1275, this ancient horse race has turned Asti‘s Piazza Alfieri into a racetrack, and has linked modern Asti with its medieval roots. Twenty-one Contrade (city divisions) compete in the central square, while over 1,200 individuals donning medieval garb parade proudly throughout the streets of the city. The traditional flag-wavers (Sbandieratori) also run their own Palio against residents of neighboring towns. To the winner (both horse and human alike) goes the spoils — a crimson velvet drape — which will remain in their city division’s possession for the year. Tickets start at 25€ and free for all children 5 years of age and under. Dream of Italy is a membership website and award-winning travel publication publishing 170 issues since 2002. Get a free issue to see what we are all about. Join now to access them all. Let our expert travel planners book your Italy trip. We also host a TV series and podcast. Dream of Italy’s Turin/Piedmont Travel Advice Related Article
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Dream of Italy Season 2: Full Basilicata Episode
Deep in the south of Italy, the region of Basilicata is timeless and otherworldly. It is home to one of the oldest inhabited cities in the world, Matera, a city of caves. Hollywood Director Francis Ford Coppola introduces host Kathy McCabe to his ancestral hometown of Bernalda and talks about how he rediscovered his Italian roots and opened a hotel here. Kathy digs for clams on the coast, learns to make mozzarella with a very special treat inside and learns about the difficult past of this beautiful land.
PBS 的这个美国大妈 很风趣幽默, 气质很好啊!
🔥 最新回帖
🛋️ 沙发板凳
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https://www.youtube.com/embed/hba7W529dRU?showinfo=0
Dream of Italy Season 2: Full Florence Episode
Florence is known for its Renaissance art and architecture. But the city isn’t stuck in the past, it is always evolving. Host Kathy McCabe gets to see the restoration of the Duomo from a unique perspective – a crane! She visits the only Last Supper painted by a woman – a Renaissance nun nonetheless – and she’s how it is being brought to life. Florence is also home to modern street artist Clet Abraham and Kathy joins him for an artistic caper of sorts. There are fresco-making and cooking lessons and a unique trip in an historic boat on the Arno River.
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https://www.youtube.com/embed/yZX9QJLEYRw?showinfo=0
Dream of Italy Season 2: Full Bologna Episode
Bologna is one of Italy’s lesser-known big cities but is one of its more charming. Known its cuisine (this is where Italians go to eat) and as home to the oldest university in the western world. It also the center of Italy’s “motor valley” and host Kathy McCabe gets a test drive in a Lamborghini. Not only does she learn how to make Bologna’s famous tortellini but she attends Gelato University, yes it is real. Kathy and her friend Alessandro head for the Bologna Hills, La Dolce Vita-style in a convertible and meet the nonna (grandmother) who makes some of the best ragu in the world. Plus much more…
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https://www.youtube.com/embed/h9nV7HJSZ40?showinfo=0
Dream of Italy Season 2: Full Venice Episode
There is simply no other place in the world like Venice. Host Kathy McCabe takes a gondola rowing lesson from an 8th-generation gondolier. She learns how Venice is fighting rising water levels with a special ecology tour. Kathy meets an impiraressa - a bead stringer - who is bringing Venice's ancient art into modern times. Chef Riccardo takes Kathy to Venice's 1000-year old Rialto Market and teaches her how to cook up some eel. Plus much more...
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Dream of Italy Season 2: Full Castelvetere sul Calore Episode
Ten percent of Americans have some Italian blood and many of them could qualify for Italian citizenship by birth. Host Kathy McCabe travels to the ancestral village of her maternal great-grandfather – Castelvtere sul Calore in the region of Campania– to trace her roots and see if she can qualify for citizenship by blood line. This has always been a place of mystery and miracles for her family. Kathy takes part in an ancient procession honoring the town’s patron saint Madonna delle Grazie. Her visit is full of surprises and the kind of magic that can only take place in Southern Italy.
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https://www.youtube.com/embed/yXUniFIb1XI?showinfo=0
Dream of Italy Season 1: Full Naples/Amalfi Coast Episode
In the fourth episode of Dream of Italy Season 1(PBS travel series), we travel to Naples and the Amalfi Coast. Neapolitans are serious about their coffee and we visit the historic Gran Caffè Gambrinus to taste what some say is the best espresso in the city. Naples is also famous for its tailoring tradition and we visit Rubinacci for an inside look. Host Kathy McCabe attends pizza school with master Enzo Coccia and learns it isn’t easy to make a perfect pizza. A visit to Via San Gregorio Armeno reveals a street full of Christmas crèches and caricatures. Mount Vesuvius looms large over life here and we venture into the crater with guide Roberto Addeo. In the shadow of Vesuvius we enjoy a local folk music performance before venturing to the Amalfi Coast. We visit some very special vines at Tenuta San Francesco, watch paper being made at Amatruda in the town of Amalfi, learn to make limoncello with a local, watch a cooking demonstration with Chef Christoph Bob at Monastero Santa Rosa and go fishing with local Costabile Laudano.
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https://www.youtube.com/embed/hba7W529dRU?showinfo=0
Florence is known for its Renaissance art and architecture. But the city isn’t stuck in the past, it is always evolving. Host Kathy McCabe gets to see the restoration of the Duomo from a unique perspective – a crane! She visits the only Last Supper painted by a woman – a Renaissance nun nonetheless – and she’s how it is being brought to life. Florence is also home to modern street artist Clet Abraham and Kathy joins him for an artistic caper of sorts. There are fresco-making and cooking lessons and a unique trip in an historic boat on the Arno River.
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https://www.youtube.com/embed/yZX9QJLEYRw?showinfo=0
Bologna is one of Italy’s lesser-known big cities but is one of its more charming. Known its cuisine (this is where Italians go to eat) and as home to the oldest university in the western world. It also the center of Italy’s “motor valley” and host Kathy McCabe gets a test drive in a Lamborghini. Not only does she learn how to make Bologna’s famous tortellini but she attends Gelato University, yes it is real. Kathy and her friend Alessandro head for the Bologna Hills, La Dolce Vita-style in a convertible and meet the nonna (grandmother) who makes some of the best ragu in the world. Plus much more…
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https://www.youtube.com/embed/h9nV7HJSZ40?showinfo=0
There is simply no other place in the world like Venice. Host Kathy McCabe takes a gondola rowing lesson from an 8th-generation gondolier. She learns how Venice is fighting rising water levels with a special ecology tour. Kathy meets an impiraressa - a bead stringer - who is bringing Venice's ancient art into modern times. Chef Riccardo takes Kathy to Venice's 1000-year old Rialto Market and teaches her how to cook up some eel. Plus much more...
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Just two hours from Rome, but a world away, the region of Abruzzo is filled with mountains, national parks and beautiful beaches. Host Kathy McCabe takes viewers from coast to countryside. She catches her lunch in nets on an historic fishing hut before listening to traditional music with a modern twist. In Sulmona, Kathy sees how the famous confetti (candy-covered almonds) are made and heads to a farm for some unusual donkey therapy.
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https://www.youtube.com/embed/kIrb9gSnhRU?showinfo=0
Il Palagio, a 400-year-old villa in Tuscany, is a summer house that the singer-musician Sting, and his wife, Trudie Styler, bought for a song or two. They've fixed it up, and brought the olive groves, vineyards and vegetable gardens back to life. Sting and Trudie talk with correspondent Alina Cho about music, raising a family, and revitalizing a cherished homestead.
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Sting at home in Tuscany
Il Palagio
Sting, the British pop legend and long-term Italy resident, has launched a pizzeria at his vineyard in the heart of Tuscany, he announced on Instagram. The pizzeria has opened at Il Palagio, located in the Chianti region, where Sting and his wife Trudie Styler produce wine, honey and extra virgin olive oil.
斯汀的意大利庄园，Il Palagio. 这位歌手和妻子特鲁迪·斯特勒(Trudie Styler)在托斯卡纳(Tuscan)拥有的豪华房产
斯汀于1997年买下了意大利佛罗伦萨（Florence）南部的一处方圆300公顷的庄园。这个16世纪的庄园有土质优良的葡萄园。 在意大利自己的庄园里，他开始生产有机农产品，包括蜂蜜、橄榄油，水果和蔬菜。在斯汀庄园生产的蜂蜜和橄榄油，已经以“II Palagio Sumner Family”的品牌在伦敦著名的哈罗兹百货店（Harrods）和网上出售。
“我是农夫”
他说，“我是个农夫，我需要用最好的农产品养活我的家人，我需要养护我的土地。我决不会在我的土地上施用化肥和杀虫剂。” 斯汀说，他已经开始在自己的庄园酿造红酒，打算每年生产30,000瓶红酒。第一批红酒将于今年9月开始上市，大部分将在英国出售。 至于斯汀红酒的名字目前还是个秘密。 向来重视环境保护斯汀曾经为保护亚马逊雨林而奔走呼吁。近年来，他已经为保护亚马逊雨林筹集了1,100万美元。
斯汀于1997年买下了意大利佛罗伦萨（Florence）南部的一处方圆300公顷的庄园。这个16世纪的庄园有土质优良的葡萄园。 在意大利自己的庄园里，他开始生产有机农产品，包括蜂蜜、橄榄油，水果和蔬菜。在斯汀庄园生产的蜂蜜和橄榄油，已经以“II Palagio Sumner Family”的品牌在伦敦著名的哈罗兹百货店（Harrods）和网上出售。
Ristorante Michel'Angelo.
中国大妈干啥??!!!
成天广场舞?
智力为0
只知道广场舞
不懂任何历史, 地理, 文化和艺术??
晓庆姐你太不了解中国大陆旅游的主力军国大妈们的旅游乐趣了。
中国有啥好旅游的啊?
气候恶劣, 到处都是灰尘.
给再多钱, 也不想在中国旅游啊
一个中国, 一个印度, 基本都是 气候最恐怖的地方
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In the fifth episode of season 1 of Dream of Italy (on PBS), travel to Piedmont - the land of truffles and wine. Host Kathy McCabe tries to get truffle hunters Natale and Giorgio Romagnolo to reveal their secret hunting grounds, then tastes the precious white truffles they find. Then it is time to attend the World Truffle Auction where the bidding gets frenzied for these rare tubers. We visit Cascina Bruciata vineyard to learn about the hearty Barolo, Barbaresco and Barbera wines that are produced in Piedmont. Piedmont is also home to hot springs and Kathy goes to Lago delle Sorgenti to find out about the unique medicinal qualities of these baths. We also visit Lake Iseo in the region of Lombardy to see fine Italian boat making – from masters big and small – at Riva yachts and a small fishing boat maker on Monte Isola.
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https://www.youtube.com/embed/496WHaPMgZo?showinfo=0
In the third episode of Dream of Italy (new PBS travel series), we go to the green heart of Italy- Umbria. In Perugia, host Kathy McCabe In Perugia, we meet two women carrying on their family traditions — Maddalena Forenza creating stained glass and Marta Cucchia and her handmade textiles. Just outside Perugia, at the Perugina Chocolate School, chocolate maestro Massimiliano Guidubaldi teaches host Kathy McCabe to make the famous Baci candy. Then it is into the countryside around Montefalco to visit the ultra-modern winery Tenuta Castelbuono and learn about the local Sagrantino grape with Marco Caprai at the Arnaldo Caprai vineyard. Kathy enjoys a cooking lesson with Chef Salvatore Denaro. We are then off to a goat cheese farm to meet Diego Calcabrina and his goats and then it is time to harvest precious saffron and forage for greens with Marta Giampiccolo.
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In the second episode of season 1 of Dream of Italy (PBS travel series), we go behind the scenes of the Eternal City. Romans have been making mosaics for thousands of years and artisan Nadia Ridolfini teaches host Kathy McCabe the ancient craft. Food markets like the Campo dei Fiori are a vital part of daily life. Alessandro Volpetti takes Kathy on a tour of the new Testaccio market as well as his family deli, Volpetti. Then the Di Felice brothers, owners of Da Enzo, teach Kathy to make Rome’s famous dish Cacio e Pepe. Next we get “the scoop” on gelato making at Gelateria del Teatro ai Coronari. Noted street artist Alice Pasquini shows us her work, a modern contrast to ancient frescoes. The episode ends at Palazzo Brancaccio with an historic ball performed by Campagna Nazionale di Danza Storica. Special thanks to our underwriters: Viator, Ama Waterways and Perillo Tours.
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In the sixth episode of season 1 of Dream of Italy (PBS travel series), we head to the heel of Italy - Puglia. Local Tonino Benincasa gives host Kathy McCabe an introduction to the Baroque city of Lecce with a classic car ride. Lecce is famous for its paper mâché and we see how nativity scene figures are crafted at Cartapesta Claudio Riso. Outside Lecce, in the town of Squinzano, Kathy meets the locals and gets a ride in a tiny Ape car to an olive mill where locals are dancing the pizzica in celebration of the harvest. A local mama teaches Kathy to make orecchiette (pasta). Alberobello is famous for its classic cone-shaped houses (trulli) and we learn the history of them. In seaside Monopoli, Kathy’s friend Antonello Losito introduces her to an old man who makes beautiful model boats.
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https://www.youtube.com/embed/yXUniFIb1XI?showinfo=0
In the fourth episode of Dream of Italy Season 1(PBS travel series), we travel to Naples and the Amalfi Coast. Neapolitans are serious about their coffee and we visit the historic Gran Caffè Gambrinus to taste what some say is the best espresso in the city. Naples is also famous for its tailoring tradition and we visit Rubinacci for an inside look. Host Kathy McCabe attends pizza school with master Enzo Coccia and learns it isn’t easy to make a perfect pizza. A visit to Via San Gregorio Armeno reveals a street full of Christmas crèches and caricatures. Mount Vesuvius looms large over life here and we venture into the crater with guide Roberto Addeo. In the shadow of Vesuvius we enjoy a local folk music performance before venturing to the Amalfi Coast. We visit some very special vines at Tenuta San Francesco, watch paper being made at Amatruda in the town of Amalfi, learn to make limoncello with a local, watch a cooking demonstration with Chef Christoph Bob at Monastero Santa Rosa and go fishing with local Costabile Laudano.
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https://www.youtube.com/embed/614Hc5B2iVE?showinfo=0
The first episode of Dream of Italy (new PBS travel series) starts in the heart of Tuscany – Chianti – with a visit to Castello di Ama to learn how true Chianti Classico wine is produced and see the modern art that makes up the estate. The area is also famous for olive oil and we visit Pornanino to take part in the olive harvest. Nearby host Kathy McCabe meets the very special cashmere goats that Nora Kravis raises at Chianti Cashmere Farm. Then it is off to Panzano for a wild boar hunt with the La Squadra Chiantigiana and a visit with philosophical butcher Dario Cecchini. At Busatti in Anghiari, we watch 100-year-old looms craft fine fabrics. The episode ends on the captivating coast of Tuscany in Maremma with a stunning ride with the butteri (cowboys). Special thanks to our underwriters: Viator, Ama Waterways and Perillo Tours.
Asti (Piedmont): Palio
September 6, 2022|
Recurring Event (See all)
Since 1275, this ancient horse race has turned Asti‘s Piazza Alfieri into a racetrack, and has linked modern Asti with its medieval roots. Twenty-one Contrade (city divisions) compete in the central square, while over 1,200 individuals donning medieval garb parade proudly throughout the streets of the city. The traditional flag-wavers (Sbandieratori) also run their own Palio against residents of neighboring towns. To the winner (both horse and human alike) goes the spoils — a crimson velvet drape — which will remain in their city division’s possession for the year. Tickets start at 25€ and free for all children 5 years of age and under. Dream of Italy is a membership website and award-winning travel publication publishing 170 issues since 2002. Get a free issue to see what we are all about. Join now to access them all. Let our expert travel planners book your Italy trip. We also host a TV series and podcast.
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