Made from sticky rice, xoi has as many variants as you can imagine. “Xoi” is a very common food in Vietnam, and one can find it anywhere from the roadside vendors to luxuriously traditional restaurants. ... Xoi xeo: sticky rice colored yellow, topped with fried onion and ground mung beans.
注意袋子上的英文字眼， 大米或者粘米粉一般是 rice flour, 糯米粉 glutinous or sticky rice flour。
中文害死人。刚开始学做饭时也以为粘米就是糯米。
有的米糕里会加一些糯米粉。
哈哈哈，像铜锣烧，一看就很好吃！